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The votes are in and Post & Beam has been named one of OpenTable’s 100 Best Brunch Restaurants in America. Black Cultural Events offers a rousing congratulations to the owners Brad Johnson and Govind Armstrong, as well as their staff, for this recognition. OpenTable’s 2017 list is compiled from over… Read more »

Adolf Dulan, Aunt Kizzy’s, Soul Food Kitchen founder, dies

Successful southern cooking master’s restaurant career spanned 40 years Culinary master Adolf A. Dulan, who earned riches serving classic southern food at Aunt Kizzy’s Back Porch in Marina Del Rey, Calif., and later, Dulan’s Soul Food Kitchen in Inglewood, Calif., has died.