Overview
Karuba’s Yardy Kitchen cooks up traditional Jamaican foods like patties, jerk chicken, oxtails, curry goat and ackee and salt fish, piling plates with plantains and other sides. The restaurant also prepares vegan dishes including a meat-free take on stew peas.
We make you feel like you’re at your own home. We prepare your food with the cleanest products that we can find at our Jamaican Restaurant.